A rich, slightly sweet and nutty flavored sourdough infused with Humboldt honey. Made with the flours of buckwheat*, Sorghum*, and Tapioca*. This sourdough is made with a natural wild yeast starter, and is given time for slow fermentation, which increases digestibility and creates a lovely flavor.
Ingredients: Filtered water, gf flours (buckwheat*, sorghum*, tapioca*) wild yeast starter (filtered water, brown rice flour*), olive oil*, honey*, golden flax*, psyllium husk*, and filtered water.
24 ounces of thin sliced bread.
*FLAT/FIXED SHIPPING CHARGE OF $12 FOR EACH 5 ITEMS ORDERED. ORDER BY THURSDAY TO GET YOUR BREAD SHIPPED OUT BY THE FOLLOWING MONDAY. SHIPMENTS USUALLY ARRIVE IN 1-3 DAYS. ONLY SHIPS IN THE U.S.A.
ALLERGEN STATEMENT: Made in a facility that processes common food allergens, including dairy eggs and tree nuts (no peanuts)